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Are you a chef who dreams of having your own restaurant?
Imagine yourself cooking in a gourmet kitchen. Your curated menu hangs proudly on the dining room wall. You have a wait staff ready and prepared to serve your hungry guests, who are highly anticipating your delicious cuisine.​​​​
Haus of Chefs is an innovative concept that pairs culinary talent with a ready-made professional kitchen, inside an upscale restaurant with a full bar.
The dream can be yours. Let us show you how it works.
If you're a working chef, home chef, or recent culinary grad who has what it takes to run a restaurant one day a week, is willing to put in the work, and looking for experienced guidance to get you going, we’d love to hear from you.
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